Thanks Everyone for coming along for the ride this year!
We’re all set for Santa’s arrival with our usual Almond Butter Kiss Cookies and Guinness.
This year we stumbled across Dr. Who’s Christmas Invasion and with Santa spotted somewhere around New Orleans I think Christmas might better hurry up and get here or Roan might explode.
Cheers!
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Almond Kiss Cookies
Ingredients:
*1/2 cup butter, softened
*1/2 cup almond butter
*1/2 cup granulated sugar
*1/2 cup packed brown sugar
*3/4 tsp. baking soda
*1/2 tsp. cream of tartar
*1/4 tsp. salt
*1 egg
*2 Tbsp. milk
*1/2 tsp. vanilla
*1 cup whole wheat flour
*1 cup all-purpose flour
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For Rolling:
*2 Tbsp. finely ground almonds
*3 Tbsp. granulated sugar
*48 to 60 kisses
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-350 oven
-mix butter and almond butter with an electric mixer on medium to high for 30 seconds.
-Add sugar through salt. Beat until combined, scraping bowl occasionally.
-Beat egg, milk and vanilla.
-Beat in whole wheat flour, then APF until your mixer says it gives up and hand stir in the rest.
– Shape 1 inch balls, roll in almond/sugar mix and place two inches apart on cookie sheet.
-Bake 12-10 minutes, or until edges are firm and edges are cracked.
-immediately press kiss into center and cool on rack.
Merry Christmas!
Thanks for the recipe. Nice quilt. Mtetar
Lovely picture of your Christmas quilt, looks so cozy. Cookies and beer…..you know how to live!
I was lucky enough to taste one of these delicious treats when it was still warm from the oven, SOOOOO yummy! Thanks for sharing the recipe