I’ve moved this post up from it’s original placement in the Spring. My tomato plants that are on steroids have been abundantly giving us their bounty and now is the time to dig up the favorite recipes. You will not be disappointed with this recipe.
June 3, 2008-
We had to postpone building a small raised bed for the tomatoes today. Our continually warm weather has been slow to come this year, and there’s a steady rain this morning. In anticipation of fine homegrown tomatoes, I’ll offer this recipe from last Summer’s Fine Cooking magazine. It’s one of my favorites. Unless you want the most perfect teething biscuit, make sure the grilled bread has cooled before storing.